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Advantages for direct booking

  • One Guest Card per person
    Free use of all public transport in Osttirol
  • Free underground parking space
  • Free transfer from the Lienz train station to Matrei
  • Personal advice
    (for ex. variety of options with different room)
  • Felxibility with special requests
  • Free cancellation up to 2 days before arrival
  • Current availabilities
Preise und Verfügbarkeit prüfen

a la carte RestaurantRauter Stube

Excellent cuisine is a tradition at Hotel Rauter. We are always concerned with perfection, the discovery of new worlds of pleasure and the use of fresh ingredients, directly from our region. With culinary creativity and good taste, we always spoil our guests at the highest level. This is also what the Gault Millau hood stands for, under which we have been cooking for 40 years!

At Hotel Rauter, gourmet cuisine meets East Tyrolean coziness. The finest culture of enjoyment and traditional home cooking are not a contradiction, but a distinct culinary experience factor! Chef Max Van Triel prepares unique dishes from market-fresh ingredients that are equally pleasing to the eye and the palate.

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Table reservation

We ask for table reservation!

+43 664 4139618

Reserve online

The medals


  • Gault Millau 2023: 3 toque (15 Punkte)
    2022: 40th anniversary - consistently awarded GaultMillau toques since 1983
  • Toque d´Honneur: 1983 - 2021 en suite awarded with toques
  • À la carte 2021: 1 star / 1 bottle /
    Fixed star for those who convince for many years with a reliable offer
  • Falstaff Gourmet Guide 2021: 3 forks (90 points)
  • Sommelier-Club: member of Austria's 1st sommelier club